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President, queen invited to Jamestown 2007

What’s old is new, again. Or at least that’s the case for the historic Jamestown settlement. This May marks its 400th anniversary. In anticipation of this fact, the Jamestown Foundation has prepared many events to celebrate.

p. Organizers have planned what they are calling “America’s anniversary weekend.” The event, to be held from May 11 to May 13, promises a number of significant guests. The president and first lady have been invited along with Queen Elizabeth II of England. Actor James Earl Jones and former Supreme Court Judge and College Chancellor Sandra Day O’Connor will also participate in the weekend’s festivities.

p. The weekend will feature “a festival atmosphere” with special exhibits on Jamestown’s past and role in America’s future. Events range from an exhibit on colonial crafting techniques to a performance by legendary funk and R&B artist Chaka Khan.
To maintain a manageable level of tourism for the anniversary weekend, the Jamestown Foundation has chosen to limit ticket sales to 30,000 visitors per day.

p. “Anniversary weekend planners have limited ticket sales to 90,000 … to ensure that all guests have a pleasant experience,” Kevin Crossert of the Jamestown Foundation said.

p. According to Crossert, events have been going on since last May. Numbers from local hotels reflect an increased interest in the colonial triangle during this quad centennial year. Visitation reports from Jamestown and other areas of the Virginia historic triangle confirmed increases of 12 percent in yearly visitations. Hotel bookings for the weekend are up 200 percent over the same weekend last year.

p. In 1607 Jamestown was settled by British colonists, and is considered the first English settlement in North America. Until 1696, Jamestown was the capital of the Virginia colony.
“Jamestown established the culture that would flourish and leave to our nation the legacies of free enterprise, representative government and cultural diversity,” Crossert said in an e-mail to The Flat Hat.

p. In 1907, 1.5 million Americans traveled to Jamestown to celebrate its 300th birthday. President Theodore Roosevelt, Booker T. Washington and Mark Twain were among those present.
Other events planned around the anniversary include a reenactment from April 24 to May 5 of the landing of the Jamestown settlers. In addition, Williamsburg will host a global summit on democracy this fall from Sept. 16 to 19.

More college-friendly retailers?

__City, College work together to provide more off-campus food, fun for students__

In light of studies showing a need for additional entertainment and retail options around campus, the College is pursuing increased economic development in Williamsburg.

p. In January of 2006, The Wessex Group conducted a study to analyze the College’s economic impact. It found that in 2005, the College contributed $539 million to the state and attracted approximately 120,000 visitors. Students are estimated to spend over $11 million in the Williamsburg area each year.

p. “The report reminds us that William and Mary’s contributions to the Commonwealth go beyond providing an educational experience unlike any other,” College President Gene Nichol said in a Feb. 28, 2006 article in William and Mary News.

p. In 2006, the College formed the Real Estate Foundation, which is working with the city and developers to attract development accessible to students.

p. “The Real Estate Foundation was formed to acquire and manage real estate in support of the educational goals of the College of William and Mary. The Foundation hired Nancy Buchanan as executive director in January of 2007. She formerly acquired property for Virginia Commonwealth University and some of its foundations,” James Golden, Associate Vice-president of Economic Development and Corporate affairs, said.

p. The Foundation is currently applying for status as a 501(c)3 non-profit corporation.

p. The College is focusing on developing the area around Wawa and the intersection of Monticello and Mount Vernon Avenues.

p. “The Foundation will work with businesses and with the city. It’s particularly important that the city and the College be aligned on this kind of initiative. The city staff has been very supportive of this initiative, and we plan to work very closely with them,” Golden said.

p. A Daily Press article entitled “To up its cool factor, W&M seeking hot spots” reported, “The 2006 survey of perceptions of the school among prospective and current students was conducted by consulting group Widmeyer Communications. In it, students said they saw the school as an excellent academic institution, but that, according to the survey, there was a ‘lack of social life on a campus that lacks a real college town.’”

p. “Students listed movie theaters, sports bars or other bars with alcoholic beverages, retail clothing stores and inexpensive or fast-food restaurants as their top four preferences for stores within walking distance,” the article stated.

p. This survey, in addition to the Wessex survey, demonstrates the need for increased development.

p. “All of our surveys suggest that the academic experience at William and Mary is outstanding, but students would like to have more to do off campus,” Golden said.

p. This issue has prompted the recent formation of the Student Chamber of Commerce, a student group designed to better the economic and entertainment experience of College students.
Its main goals are to annually poll students about their economic expenditures and needs, publish reviews of businesses, support student-run enterprises and advocate economic development of the city.

Freshmen run write-in campaign of fun, cougars

While Zach Pilchen, Valerie Hopkins, Brad Potter and Brett Philips were all talking about pass/fail options, two other Student Assembly candidates were asking students, “Do you enjoy a good track suit and/or head band?”

p. After overhearing other students disillusioned with the SA campaign process, freshmen Peter Cabrera and John Donehey started a write-in campaign for the SA presidency and vice presidency.

p. “We wanted to show people a light-hearted approach,” Donehey said. “You don’t have to have $400 to run a campaign.”

p. In order to campaign for the office, the candidates started a Facebook group that listed their campaign platform as: “College. No parents.” With listed campaign goals including: track suits for professors/food service employees, mandatory recess, a new mandolin major and a YouTube video about cougars, the group reached 127 members.

p. On Election Day, the two candidates sat outside the UC Terrace with a sign advertising a free back flip from a gymnast friend to anyone who voted on a laptop they had set up.

p. “We explained [our campaign] to people. We were just trying to get people to vote,” Donehey said. The gymnast performed a back flip regardless of their ticket choice.

p. “Who doesn’t like back flips?” Cabrera added.

p. The two said they thought that they were able to talk about their campaign platform with several individuals who passed by.

p. “I voted for them because they are light-hearted and not as faux-serious as anyone else,” freshman Andrew Diantonio said.
If elected, they said they would read the constitution. Donehey and Cabrera added they would want to survey students to see what the whole campus wanted.

p. “Also, at our first SA meeting, everyone would have to wear a William and Mary headband,” Cabrera said.

p. When the two candidates found out about the SIN mishap over lost election results they asked, “So we tied?”

p. Both Donehey and Cabrera said that they didn’t think the other candidates took them seriously but still enjoyed the campaign experience.

p. “A lot of people who said, ‘I hate the SA’ seemed to think that we made it fun,” Donehey said.

p. The two added they would consider running again in later elections.

p. “We enjoyed making elections into something beautiful,” Cabrera said. “It was a win-win situation for us. … We wish it wish was a positive experience for all of the candidates involved.”

p. Donehey echoed the sentiment, hoping that the campaign experience can become more positive in the future.

p. “I hope outlook in SA is more of a chance to enjoy the opportunity,” he said. “Maybe they will take it down a notch so it’s relevant to the student body.”

Horoscopes (March 30)

Scorpio: Oct. 23 – Nov. 21

The road of life is long and full of large boulders, and until Hummers start conserving gas, you should seriously consider buying a grappling hook.

Taurus: April 20 – May 20

New ideas and challenges have always enforced your will to live, but that will change this week when you are challenged to rise from the dead.

Sagittarius: Nov. 22 – Dec. 21

Focusing on a point will helps you relax your brain, but when that point turns out to be a football player’s girlfriend, you will need more than a prayer to live.

Gemini: May 21- June 21

Whatever it is that you do this week, you will do it with the stick-to-itiveness that makes Geminis unique; well, that and a pair of testicles.

Capricorn: Dec. 22 – Jan. 19

When life gives you lemons, you make lemonade. But when life gives you a grapefruit, try not to squeeze any in someone’s eye, because that shit stings.

Cancer: June 22 – July 22

Along with a punch in the face, you will receive wisdom this week from Doctor Do-It-All, who advises you to drop your activities and hang glide off of Rogers Hall.

Aquarius: Jan. 20 – Feb. 18

Your mind’s eye will go blind this week, and you will be embarrassed when everyone is making fun of its funny looking eye-patch.

Leo: July 23 – Aug. 22

You will be relieved after finishing your 366th sonnet and the work of your life, only to be accused of “coppin’ Petrarch’s steez” by your English major friends.

Pisces: Feb. 19 – March 20

You need to refresh your soul, reevaluate your situation and live life to the fullest. More importantly, you need to get tested for Chlamydia.

Virgo: Aug. 23 – Sept. 22

You will have a life-shattering paradigm crisis this week when you are excited to find a nickel, but realize the machine only accepts quarters. months.

Aries: March 21 – April 19

Your compatibility meter will shoot through the roof this week, as you will now be able to respond to people with “Hello,” as opposed to “Whatever.”

Libra: Sept. 23 – Oct. 22

While your decisions are tough this week, you ask yourself whether the stars would have done the same thing. A ball of gas can’t have a baby, idiot.

Campus carboloads on Kappasta

Seven girls stand hunched around the cramped dining room table of the Kappa Kappa Gamma sorority house. They all wear the same orange T-shirt, “What’s Cooking, Good Lookin’” emblazoned on the front, and are focused with single-minded intent on the task before them: the production of garlic bread. Each girl has a job — one slices the ironing board-sized loaves, one butters, one arranges the bread baskets and so on. But the butterer has a problem: her gallon container of butter is nearly empty, and it’s the last one.

p. “Does anyone have any butter they can donate?” she shouts across the room, too focused on the remaining bread to look up. Another orange-shirted girl who happens to be walking by, a plate of spaghetti in each hand, says she is on it and dashes in among the dozen girls, also in orange shirts, busying themselves in the kitchen. She emerges a few minutes later, carrying several bulging CostCo bags that weigh down her slight frame.

p. “Oh my gosh, I have your butter. I got these huge-ass tubs of butter,” she says cheerily as she hobbles across the room. This is Kappasta, Kappa Kappa Gamma’s spring philanthropy, which yesterday raised $2,100 for cervical cancer research. The pace may have been strenuous inside the sorority house, but outside on Sorority Field, where students dined picnic-style on spaghetti and garlic bread yesterday from 5 to 8 p.m., the pace was casual and the mood social.

p. “It might not be the best meal I’ve ever had,” junior Nora Devitt, the sorority’s philanthropy chair, conceded with a laugh. “I think it’s more about the company and the at-mosphere.” The atmosphere was warm and friendly — diners milled between the picnic tables, chatting casually with each other and with the endless stream of orange-shirted girls marching to and from the sorority house for more food.

p. The company, however, was somewhat limited. Devitt estimated that around 250 tickets were sold last year, 90 of which were to KKG sisters, who are required to buy a ticket. The majority of attendees were male, many of whom came in single-fraternity groups. One table consisted solely of brothers from Kappa Delta Rho, another of brothers from Sigma Pi. Regardless of gender or Greek affiliation, all in attendance seemed to have at least one or two friends among the orange shirts.

p. “I feel like everybody here knows someone [in Kappa Kappa Gamma],” said junior Janna Combs, who took tickets at the front of Sorority Field.

p. “A lot of these events don’t always include people who aren’t Greek,” Devitt acknowledged. She expressed disappointment that Kappasta does not typically attract a more diverse crowd, but said the sorority was trying to change that. “I invite friends who aren’t in a sorority or fraternity. We invite sports teams and different groups like that. We try to get the runners to come out and carboload.”

p. Devitt compared Kappasta to Kappa Delta’s Campus Golf philanthropy, which attracted over 1,000 participants last year. Although Kappasta does not draw as large a crowd, it is still a fun event for the sorority and it’s attendees. “We’re very social people,” she said. “We like partaking in [Kappasta] with them, with our friends.”

p. Devitt, whose cheery optimism and friendly attitude went unfazed by everything from spilled pasta to predictions of rain during the picnic, frowned only when asked about the image of her sorority on campus. “I hate the stereotypes,” she said. “There are stereotypes about everybody.” Devitt cited the size of KKG, one of the College’s largest sororities at 90-strong. “It’s a huge range. The stereotypes are going to fit some of us.”

p. The things that make the girls of KKG stand out were present at Kappasta. Where many sorority philanthropy events sport innuendo-laden T-shirts (such as Campus Golf’s “Tap That” shirt), Kappasta has been host to primmer tag-lines such as last year’s “S is for Saucy,” and this year’s “What’s Cooking, Good Lookin’?” Some girls wore pearls over their orange t-shirts, and several had pastel-colored polo collars peaking out from underneath them. Though the girls of KKG may have played the role of refined hostess while serving and socializing with their guests yesterday, behind the scenes they exhibited a steadfast dedication to the work of the evening, as well as to the cervical cancer research fund that was the reason for the event.

p. “We’re all very active and involved,” Devitt said of her sorority. Kappa Kappa Gamma chose to make cancer research their official philanthropy two years ago, though she said members of KKG had been active in volunteering for breast cancer research funds for years before that. She cited several other examples of the sorority’s dedication to service, such as the large number of members who spent their spring break on service trips and on the sorority tradition to send 10 or more girls to a 5K run for cancer research several hours away. “This year was really cute. A lot of the seniors did practice runs down DoG Street.”

p. Devitt said she is not concerned with any misperceptions of her sorority. “People might like to say we do [Kappasta] because we don’t like to get our hands dirty,” she said. “I think Kappasta is a lot of fun. All your friends come and have a good time, and it’s for a great cause we all care about.”

Blue Talon reopens

Colonial Williamsburg regained one of its most beloved and renowned eateries, the Blue Talon Bistro. on March 12 “It’s nice to be back and feel like we were missed,” David Everett, owner and chef, said.

p. The restaurant, which is located at 420 Prince George Street, suffered damage from a fire on Dec. 6, 2006 that forced the Talon and two other local businesses to close. Conclusions about the blaze indicate that it was caused by a carelessly discarded cigarette. Though the incident itself was out of the control of the owners and employees of the Talon, this did not deter the restaurant from rebuilding.

p. “Being closed and receiving all the cards that people wrote was almost overwhelming,” Everett said. The Talon held an open house a week before its reopening and, much to the delight of its owners, hundreds of people attended. Everett fondly remembered thinking, “I guess they did miss us.” The bistro, which opened in September of 2004, has gained a large following in the Williamsburg area and draws patrons from all over the United States. One of the many attributes of the popular bistro is its friendly atmosphere, which greets you at its front doors.

p. As for the state of the establishment itself, the entirety of the damage has been repaired. The fire wreaked havoc on a portion of the roof and on the restaurant’s back wall. However, the building has finally been restored to its original splendor. “All the paint color[s] and walls are the same,” Everett said.

p. As the interior of the Talon is in its original condition, there is no need for the staff to readjust in getting back to work. Everett confirmed that no employees were put out of work during the bistro’s closed period. Some found work at various local cafes and restaurants that were willing to come to the aid of their neighboring business in any way they could. The Colonial Williamsburg Company also offered employment opportunities. Other members of the staff participated in the renovation process firsthand, helping to repair the damage that had been done.

p. “I worked at a cafe that was willing to hire me because they felt bad about what happened,” Sasha Dofflemeyer, a graduate student at the College, said. Indeed, the employees of the Talon, including many College students, benefited from the hospitality of the Williamsburg community.

p. In terms of the response by the people of the Williamsburg area, business at the bistro has remained steady since reopening.

p. “Of course, the first days were extremely busy,” Dofflemeyer said. “Then it tapered off.” In fact, the bistro has not lost any business due to the fire, which Everett hopes is the first and last major crisis that his restaurant will ever incur.

p. “We hope that students will eat here,” Everett said after explaining that students of the College have regularly dined at the bistro. Though the young adults of the area eat at the restaurant mainly during the day, many do make time to have a nice evening meal. “Even though we know it’s hard for college students to break away from the Ramen Noodles and find the time or money to eat out, we hope that they do,” Everett said.

Vegetarian options limited for students

Imagine going to dinner each night, not entirely sure that you’ll be able to find enough food to create a full meal. That is the reality for most vegetarians who purchase meal plans through William and Mary Dining Services.

p. “The biggest problem we face in trying to satisfy vegetarians is definitely variety,” Dining Services Resident District Manager Phil DiBenedetto said. “We’re constantly trying to come up with new items. I think our chefs do a great job, but it’s a constant effort.”

p. DiBenedetto said that chefs at the Commons and the University Center’s Center Court try to have at least one vegetarian entree at every meal. However, vegetarian students, such as junior Kristin Smith, often feel that they are forced to settle for options from the salad bar too often.

p. “The UC tries,” Smith said. “But I usually end up eating from the salad bar, or getting one of the vegetable sides instead of an actual entree.”

p. DiBenedetto admitted that it is easier to satisfy the wide variety of tastes at the Caf than at the UC. “At the Caf, we have a full vegetarian station, which has a different vegetarian entree at every meal that is often vegan as well,” he said. “At the UC, they don’t have the option of a vegetarian station due to its smaller size and layout. We try to have options available, but they’re often spread out.”

p. The problem is that the UC serves more students than the Caf — generally 16 to 17 thousand per week compared to the 14 to 15 thousand served by the Caf — due to its more central location. “The Caf does a really good job providing vegetarian main courses,” Smith said. “But I think if the UC went more in the direction of the Caf, it would benefit more people.”

p. DiBenedetto said he realizes that not all vegetarian students will be satisfied by Dining Services’ best efforts. “We can’t satisfy everyone, even though we try,” he said. “We try to be both proactive and reactive in addressing problems. We rely a lot on comment cards, online surveys and day-to-day interactions with students.”

p. Another resource for Dining Services is the Food Advisory Committee, which meets every three weeks to discuss comments and current trends and problems. Junior Janelle Richardson, a member of the food advisory committee, said that the committee members are responsible for assisting Dining Services in addressing food-related issues. “We generally brainstorm a lot of ideas,” she said. “Comments define a general need, but the committee and subcommittees build off them to create solutions.”

p. Richardson reiterated the point that lack of variety is the biggest problem. “The most general comment we get is requests for more vegetarian options,” she said.

p. DiBenedetto said that the best advice he can give is to speak up. “If students go to managers with issues, managers will respond. If you don’t see anything that fits your diet, let us know. If we can get it, we’ll get it for you — it’s that easy. There’s no secret.”

p. Smith, however, said that while asking for a special order is a nice idea, it isn’t practical. “It seems like a hassle. Someone has to go cook something special for you and you have to wait for it. That’s fine for a restaurant, but a cafeteria is about convenience; if it’s not convenient, people won’t use it.”

p. Richardson stressed that because the dining situation for vegetarians isn’t ideal, comments are heavily encouraged. “You have a voice,” she said. “If you have ideas and want to see changes, you have the power to try to get them implemented.”

p. DiBenedetto insists that Dining Services is always adjusting. Still, for vegetarians who continue purchasing meal plans, some degree of creativity at mealtime seems to be the name of the game.

Pesky post office workers keep playing games with my heart

I didn’t know the post office had a sense of humor. Common knowledge indicates that post office workers — particularly those unlucky enough to be stationed in the basement of the University Center— are particularly lacking in mirth, joy and general good humor.

p. And can you blame them? First of all, they are in the basement of a campus building, and as anyone with Yates experience knows, living in a basement can seriously mess with a person’s head. Now, presumably, the post office people don’t actually live in that basement, but can we really know for sure?

p. Second, the College’s mail people are not provided with the same accoutrements as other postal workers — the snappy blue uniforms, the really cool truck, the official mail-holding sack. How can they be expected to happily perform their duties without a sack? Personally, I can barely make it out of bed to write this column when I think of the giant, Flat Hat emblem-bearing sack-shaped hole in my life.

p. Lately, though, I’ve become suspicious that College post office workers have a lot more fun than they let on. It started with my wait for grad school acceptance letters. I checked my mailbox every day, and finally, on Valentine’s Day, I received my very first letter … a rejection. It could have been a twist of fate, but it’s much funnier to believe that some postal drudge, stuffed in a back room, saw all the Valentine’s cards addressed to everyone but him and held onto that little gem for about a week before popping it in my CSU at exactly the right time. As my heart sank with rejection, my respect for the fictional, evil post office workers rose to a new high.

p. My suspicions were bolstered by the fact that no other letters came for at least a month. And it wasn’t just grad school acceptances that those crafty delivery people were withholding, it was everything. No coupons, no flyers, not even a single pro-Jesus pamphlet crossed that cold, silver threshold. For a month people! If that’s not the post office messing with my head, I don’t know what to tell you. I could almost hear them giggling behind their stacks of package receipts as the light from my side of the CSU wall blazed through the empty doorway of my mailbox and into their offices.

p. As much as I hate having a gaping void for a mailbox (I even kind of miss the Jesus pamphlets), I like the idea that the post office workers are having a good time back there. And if they really do get their jollies from hiding my mail, I think we can tie a long list of student mail grievances to some shady goings-on right on the other side of that mail counter.

p. For example, there have been times when I received my Vibe subscription at least a month late. The only explanation is that a bored mail worker, intrigued by the headline, “Ciara: Don’t you wish your girlfriend was hot like her?” picked up my Vibe for a little leisurely perusal. I can’t fault him for that — I, too, wish my girlfriend was hot like Ciara. I just wish he had put it back after he was done reading because, lacking Vibe’s wise guidance, I ended up being totally uncool for the entire month of February.

p. I think the post office employees also entertain themselves with care packages. They roll down that little window at 4:30 sharp and place all kinds of unsavory bets on those lovingly duct-taped boxes from home, shaking them and making guesses on number of cookies, flavor and whether or not they are delicious. Oh yes, the post office plays fast and loose with our letters and our hearts. I’m onto them, but I’m willing to make a compromise. Post Office, I hope you’re reading: unlimited Vibe and cookie samples in exchange for a grad school acceptance. I think you know where to send your reply.

p. __Lauren Bell is a Confusion Corner columnist for The Flat Hat. She’s busily searching E-bay for her very own snappy blue uniform.__

Heroman (March 30)

That Girl: Virginia Walters

Doubtlessly, Virginia Walters’ (relatively) new haircut has sparked many a passerby’s speculation about her interests: art, feminism, perhaps a rock ’n’ roll revolt against patriarchy and democratic ideals. Short hair, however, is not always a form of anarchy, and this week’s That Girl defies labels. With a warm laugh, soft-spoken intelligence and the grace of even-handedness, Virginia possesses a quiet power, fed by commitment to strongly held beliefs that manages to undercuts all superficial stereotypes. Here, That Girl talks about bio-diesel, communes and the importance of creature comforts.

p. **What is VOX? What do you do on campus?**
I am the acting president of VOX, which is Latin for ‘voice.’ VOX is Voices for Planned Parenthood. We’re the College chapter of Planned Parenthood, so we do a lot of the education for them here and general education campaigns about HPV (human papilloma virus) and the HPV vaccine (Gardasil). We have an emergency contraception distribution event coming up on April 19. This semester we co-sponsored The Vagina Monologues and the Sex Workers’ Art Show.

p. **Are you a member of Student Environmental Action Coalition?**
No, but I do a lot of work with them. My plans for next year are with the president of SEAC, senior Gina Sobel, and we’re planning a project that would be about nine months traveling through the American South in a bio-diesel bus doing community organizing around climate change and sustainable living.

p. **So how does one go about converting a bus to bio-diesel?**
It’s apparently pretty easy. Our plan is to get a bus that runs on diesel, but you can actually just convert one of the tanks and use the hoses differently to run the diesel engine on waste vegetable oil. A lot of people who run their vehicles on waste vegetable oil — one of the most efficient ways to do it — have a contract with a local Chinese restaurant or something to pick up their oil once a week. They just keep it in a barrel for you. Otherwise they have to pay to get it taken away. So you can actually get paid for your fuel. You just have to strain all the bits out of it.

p. **What are you going to do when you get to these communities?**
We have a rough proposal written up. Basically the idea is that a lot of mainstream environmental organizations have not really focused on the South before, and specifically haven’t focused on the smaller towns in the South as far as large-scale campaigns go. So Gina and I really wanted to use social networking in the South to try to organize around it. We’re thinking specifically of churches — for example, if we’re working with a congregation we’ll work with the pastor. If we work with the Chamber of Commerce maybe we’ll work with the mayor, and if we were talking to a Parent Teacher Association, we’d talk to the president of the PTA.

p. We want to engage with the idea of social networking and social pressure in the South to affect change. Our goal is to get larger groups of people in contact with local environmental groups, to foster a demand for it, for that kind of policy-making. We want to get the ball rolling, I guess. It’s really ambitious and really idealistic, and I know it’s going to be hard, but I’m excited about it. It think it has the potential to be really effective.

p. **Along the lines of conservation, I was told you’re working on a commune this summer.**
Well technically it’s not a commune, it calls itself an “intentional community.” I feel like there’s all this talk about anti-capitalism and green living and communal living and all that stuff. There’s all this chatter about the general idea of “going green” and eating locally and organically. Then there’s an intentional community just outside of Blacksburg that kind of is a lot of those things, and I kind of want to go just to see what that is like in reality.

p. **So you would consider yourself an activist? Then again, you might not want to label yourself.**
Oh please, no. It helps to be aware of what you are and especially how other people perceive you. I think yes, I am an activist. I don’t know how good at it I am, but I like it. I think that everyone who is an activist acts against injustices, whatever they think those are. I feel really close to reproductive justice issues. I think that it’s an injustice that anyone’s choices are seen as being invalid, especially when those choices are so personal as to be involving your sexuality and your body. At the same time, because I see that as an injustice I completely see where anti-choice activists are coming from. They see it differently; they see it in their eyes as these beings’ lives are not being respected. I think in this way we’re on the same page. We identify injustices and we act against them, and I respect that a lot. Reproductive justice is just an example because it’s something that feels close to me, and I think it’s something that needs a lot of work, especially where we are: on this campus, in this state.